It’s no secret that La Caja China is a popular brand for Pork Roasts, and with household names like Martha Stewart and Andrew Zimmernon the band wagon, it’s not hard to see why. But how can you make the most out of your La Caja China Pig Roaster? For a start, you don’t have to limit yourself to just roasting a pig on your grill, but it definitely is a delicious option. The Pork Roast is a popular tradition that spans across a vast array of cultures and there is a reason for it. Pork is a crowd pleaser! Pig flesh is not only succulent but the fact that it is fatty means that it doesn’t require a whole lot of attention while it’s roasting.
Better yet is that it doesn’t matter what your budget looks like, you can find a delicious whole pig to cook. That is the beauty of a good quality pig cooker, whether you going for prime pork or just from your local market, the meat will fall off of the bone when it is ready. With the right amount of beer and slow-cooking, it doesn’t matter how much you spend on the pig itself.
The trickiest part of roasting pork on the La Caja China is hauling a 250lbs pig carcass from your car. Once it is in the box, the hard part is done. The La Caja China is a stainless steel-line plywood box with two metal racks that you use to press the pig between. You then pile coals on top and close the lid. It is that simple. The beauty of using a pig cooker like La Caja China is that you can’t burn the pig, it won’t dry out and you barely do a thing. So next time you want to celebrate with a pork roast, do it with a La Caja China pig cooker.
We hope that you liked my blog about the importance of using only the best pig cookers. Read this article to learn how to calculate the size of the pig for roasting. And if you need to order a roaster now, just call La Caja China at 1-800-338-1323 or visit our website!
Get more pig roasting tips from Chef Perry of Burnin’ BBQ Love! Watch his video now.